Americans Are Not Eating ‘Real Food’—Here’s What You Need to Know: Vani Hari The Epoch Times American Thought LeadersFarmer CuisineJan 181 min readhttps://www.theepochtimes.com/epochtv/americans-are-not-eating-real-food-heres-what-you-need-to-know-vani-hari-5785437?utm_source=ATLNewsletter&src_src=ATLNewsletter&utm_campaign=atl-2024-01-11&src_cmp=atl-2024-01-11&utm_medium=email&est=AAAAAAAAAAAAAAAAdusleRwPwszN7bcBqXZfCqZ3mmMXJiEB2o1ubTUPUu8qtg5rhFwnkWJZW%2FVx
A Documentary Series Exploring Powerful Medicinal Foods For The Diseases Of Our Time https://healingkitchen.thesacredscience.com/register/?a_aid=shant&a_bid=99099c87&tw_source=fb&tw_adid=120219167250860412&utm_medium=paid&...
“Slack”: The key to resilience in a world that keeps breaking In nature, business, and life, survival doesn’t belong to the optimized — it belongs to those with a built-in buffer. https://bigthink.com/the-long-game/slack-the-key-to-resilience-in-a-world-that-keeps-breaking/
Hybrid vs Open Pollinated Seeds: Which is Better? A Guest Video Post by Lynn Gillispie of The Living Farmhttps://marjorywildcraft.substack.com/p/hybrid-vs-open-pollinated-seeds-which?utm_source=podcast-email&publication_id=2639302&post_id=161...
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